|
SUNDRIES
Download
Sundries Menu
Bombay Aloo V Side: £3.95 Main: £5.50
One of our most popular dishes and a national favourite too. A simple potato dish using coriander, onions, garlic, chillies and a special selection of spices and herbs.
Bhindi Jatri V Side: £3.95 Main: £5.50
In Indian cooking, okra is sautéed or added to gravy-based preparations and is very popular in South India. Here, Fresh okra is cooked with light spices.
Mutor Paneer V Side: £4.50 Main: £5.95
Paneer is the most common Persian and South Asian soft cheese. This is the classic with peas. Paneer lends itself well to this classic dish of paneer and peas.
Palak Paneer V Side: £4.50 Main: £5.95
This is a spinach curry almost always made with spinach whereas Saag is sometimes made with mustard leaves. In India, it is served as a breakfast, lunch or dinner dish. We have used the similar method of cooking home made soft cheese with fresh spinach and light spices.
Chana Aloo V Side: £3.95 Main: £5.50
Chickpeas are high in protein, and one of the earliest cultivated vegetables. Here, they have been cooked with spicy potatoes.
Mixed Vegetable Curry V Side: £3.95 Main: £5.50
An Assortment of seasonal vegetables cooked in a curry sauce. An great accompaniment to any dish and a delight on its own.
Dal-Wala-Palak V Side: £3.95 Main: £5.50
A unique dish of fresh spinach cooked with chana dall or yellow lentils. A mouth watering alternative to the usual selections.
Tarka Dhal V Side: £3.95 Main: £5.50
Tadka or tarka (also known as chaunk or baghar) consists of various spices and flavorings fried in a small amount of oil. Our authentic tadka combination includes fresh garlic and butter.
Aloo Gobi V Side: £3.95 Main: £5.50
Aloo gobi (from Punjabi) is a fairly dry Indian curry. It is simply a popular combination of aloo (potato) and gobi (cauliflower) with spices.
Mushroom Bhaji V Side: £3.95 Main: £5.50
Mushrooms are used in various Indian cooking styles, mainly Bengali cuisine. This is a fairly dry dish of fresh sliced mushrooms with onions, ginger, coriander and light spices.
Palak Bhaji V Side: £3.95 Main: £5.50
Spinach is used in various vegetarian dishes across India, here we have prepared spinach using light spices.
Aloo Palak V Side: £3.95 Main: £5.50
Fresh spinach cooked with potatoes in light spices. A very popular dish enjoyed by Indian families across the world and similarly by patrons of our restaurant who describe the dish as addictive!
Brinjal Bhaji V Side: £3.95 Main: £5.50
Aubergines are transformed by cooking becoming tender and developing a rich, complex flavor. Here we have cooked aubergine in various light spices.
|
Rajmah - Red kidney Bean Curry V Side: £3.95 Main: £5.50
A contemporary recipe devised by Indian culinary scholars. Light spices including amchur (mango extract) and coriander are used to prepare this new-world classic.
Courgette Massala V Side: £4.50 Main: £5.95
Zucchini or courgette is a small summer squash. The zucchini vegetable is low in calories and contains useful amounts of vitamin A, we have prepared a healthy dish using a light well spiced massala sauce.
Mishti Kumra V Side: £3.95 Main: £5.50
Butternut squash is a type of winter squash. It has a sweet, nutty taste that is similar to pumpkin or sweet potato. We have used it to prepare a lightly spiced, sweet speciality.
Pilau Rice £2.40
Basmati rice with saffron.
Steamed Basmati Rice £2.10
Steamed rice.
Speciality Rice £3.95
Rice with mushroom, onion or egg and peas.
Lemon Rice £3.95
Rice with lemon and exotic fragrant herbs.
Vegetable Pilau Rice £4.10
Rice with mixed vegetables.
Nan £1.95
Unleavened bread with plain flour.
Speciality Nan £3.25
Unleavened bread with garlic, Peshwari, keema (minced meat) or cheese.
Tandoori Roti £2.10
Unleavened bread with wholemeal flour.
Paratha £2.25
A rich flaky bread enriched in butter.
Shobji Paratha £3.45
Rich flaky bread stuffed with mixed vegetables.
Chapati £0.95
Wholemeal flour pancake.
Seasonal Green Salad £3.50
Cucumber Rhaita £2.75
Mixed Rhaita £2.95
Spicy Coleslaw £0.80
Papadom £0.75
Spicy Papadom £0.80
Relishes £0.75
Mango Chutney/ Lime Pickle/ Onion Salad/ Mint Sauce.
|
