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Discover the Flavours of South Indian Cuisine at Tower Tandoori

SUHEL AHMED • Mar 07, 2024

While the rich, hearty flavours of North India have captured the hearts of many Indian food enthusiasts, the distinctive and diverse culinary traditions of South India deserve equal recognition for their unique character and vibrant essence.


At Tower Tandoori, one of London's oldest and most distinguished Indian restaurants, we pride ourselves on offering a generous array of dishes that pay homage to the aromatic and bold flavours of South Indian fare. Our skilled chefs are adept at the art of South Indian cooking, expertly blending rich spices and ingredients native to the southern region to create culinary masterpieces that transport our diners to the balmy shores and bustling streets of South India.


In this blog post, we invite you to join us on a tantalising journey through the flavours of South Indian cuisine as we delve into the dishes that grace the menu at Tower Tandoori. We'll showcase the culinary prowess of South India, exploring the stories and ingredients that make this regional fare so distinctively captivating.


Whether you are a lifelong fan of southern Indian cuisine or merely eager to expand your culinary horizons, Tower Tandoori offers a truly authentic taste of the rich and vibrant traditions of South India's culinary tapestry, right here in the heart of London.


Appetising Entrées: South Indian Delights at Tower Tandoori


Your culinary exploration of South Indian cuisine at Tower Tandoori commences with mouthwatering entrées that draw inspiration from the regional favourites which have delighted the palates of Indian food lovers for centuries. Our menu showcases an appetising spectrum of southern Indian treats:


- Masala Dosa: An iconic dish synonymous with South Indian cuisine, Masala Dosa is a delectable combination of a crisp, golden rice and lentil pancake filled with a flavoursome spiced potato mixture. Best served with zesty coconut chutney and tangy sambar, this indulgent delicacy is a must-try for any ardent South Indian food fan.


- Medu Vada: Deep-fried and golden, Medu Vada is a delightful savoury doughnut crafted from a subtly spiced blend of urad dal and other traditional ingredients. These scrumptious nibbles can be enjoyed on their own or accompanied by the classic chutneys that exemplify the essence of South Indian flavours.


Main Course Marvels: South Indian Specialities at Tower Tandoori


As you venture further into the beguiling realm of southern Indian cuisine, Tower Tandoori's menu invites you to savour an array of sumptuous main course dishes that encapsulate the rich and sun-kissed flavours of the region:


- Malabar Fish Curry: Hailing from the enchanting shores of the Malabar Coast, this exquisite fish curry combines tender chunks of fish that are simmered in a creamy, aromatic coconut milk-based sauce, delicately spiced with ingredients like tamarind and fresh curry leaves. Relish this exquisite dish from the South with a side of fluffy steamed rice to create the perfect union of coastal Indian flavours.


- Chettinad Chicken: A fiery and flavoursome delight, Chettinad Chicken represents the culinary splendour of the Chettinad region in Tamil Nadu. Bold and rich, this dish features succulent chicken pieces cooked in a distinctive and intense blend of South Indian spices, providing an unforgettable taste explosion that lingers on the palate.


Aromatic Accompaniments: South Indian Side Dishes and Rice


No South Indian feast is complete without a melange of aromatic accompaniments that enrich the overall dining experience. Tower Tandoori offers an enticing variety of side dishes and rice preparations that cater to the diverse palate of our discerning diners:


- Coconut Chutney: A classic South Indian side, coconut chutney represents the region's abundant use of coconuts in their cuisine. Freshly grated coconut is blended with green chillies, coriander, and other aromatic ingredients to create this creamy, flavoursome chutney that pairs exceptionally well with countless South Indian dishes.


- Lemon Rice: Bright, zesty, and utterly appetising, lemon rice is a true South Indian speciality, characterised by the zingy tang of fresh lemon juice tempered with a combination of mustard seeds, curry leaves, and other fragrant spices. This tantalising rice preparation brings a burst of citrusy freshness to any traditionally rich Indian meal.


Sweet Sensations: South Indian Desserts at Tower Tandoori


Your South Indian dining journey would be amiss without indulging in the luscious world of southern Indian sweets. Tower Tandoori's dessert menu shines a spotlight on the delectable and enticing temptations that strive to capture the sweetness of the south:


- Rava Kesari: A celestial South Indian dessert, Rava Kesari is a luminous, saffron-infused semolina pudding that evokes the fragrant warmth of the southern Indian sunshine. Garnished with a sprinkling of aromatic cardamom and crunchy cashew nuts, this delightful treat is the perfect finale to your South Indian food experience.


- Payasam: A heavenly South Indian rice pudding, Payasam is made with rice, sugar, and a blend of aromatic spices, simmered with creamy coconut milk to create a blissful and indulgent dessert. The velvety texture and exotic notes of spices make Payasam a befitting ode to the delectable sweetness of South Indian cuisine.


Embracing the Diversity of South Indian Cuisine at Tower Tandoori


One of the many allurements of Indian cuisine stems from its vast and delightful diversity. South Indian fare, with its bold, aromatic flavours and distinctive qualities, is a prime example of the region's dedication to culinary excellence. At Tower Tandoori, we are committed to presenting our patrons with various dishes that shine a light on the rich, vibrant tapestry of South Indian culinary traditions.


Tower Tandoori welcomes you to experience the authentic taste of South India, right in the heart of London, where our skilled chefs bring the beauty and diversity of this fascinating cuisine to life. Join us on this mesmerising journey as we delve into the world of southern Indian cuisine — book a table to taste the best Indian food in London!

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