Tandoori dishes have always been a tantalising choice for lovers of Indian cuisine. The smoky flavours, vibrant spices, and tender meats are just a few reasons why these dishes have stood the test of time. When you think of enjoying Indian food, tandoori dishes often top the list. Whether it's the well-loved Tandoori Chicken or the spicy Seekh Kebabs, these offerings promise a delightful culinary experience. At Tower Tandoori, with its rich history as one of London's favourite Indian restaurants, choosing the best tandoori dishes becomes both an art and a tasty adventure.

Wondering how to select the right tandoori dish for your palate? This guide walks you through the essentials of choosing dishes that captivate your senses, harmonising flavours and textures. With a few helpful pointers, you'll be well-equipped to navigate any tandoori menu like a pro, ensuring you always select something truly special. Let's dig into the art of choosing the perfect tandoori dish!

What Makes A Great Tandoori Dish?

A memorable tandoori dish combines several key elements to create an unforgettable taste experience. At the heart of many such dishes is the smoky flavour, which is achieved using a traditional tandoor oven. This distinctive cooking method imparts a unique charred taste that sets tandoori apart. Furthermore, tandoori dishes are celebrated for their tender meats, which should melt in your mouth. Not only do the cuts of meat play a crucial role, but the marination process contributes significantly to achieving this tenderness.

Here's what to keep in mind when identifying a top-quality tandoori dish:

- Smoky Flavour: Look for dishes cooked in a tandoor oven. This clay oven generates intense heat, essential for that smoky depth.

- Tender Meat: Properly marinated meat is key. A good marinade will include a blend of yoghurt, lemon juice, and spices, which helps break down the meat fibres, making it tender and aromatic.

- Aromatic Spices: Expect a harmonious mix of spices. Tandoori dishes often incorporate a blend of garlic, ginger, cumin, coriander, and garam masala. This spice mix creates a robust and complex flavour profile.

Each component enhances the others. When well-executed, a tandoori dish offers a symphony of tastes and textures that dance together delightfully. Making the right choices can elevate your dining experience to another level, ensuring every bite is savoured with joy.

Signature Tandoori Dishes At Tower Tandoori

When selecting a standout dish, a few options often come top of mind due to their renowned flavour and authentic preparation. Tandoori Chicken is a favourite for many, offering juicy pieces marinated in a blend of yoghurt, lemon juice, and spices, then roasted to smoky perfection. Each bite captures a balance of tangy zest and a mild sweetness from the spices.

Another option, Lamb Seekh Kebab, showcases minced lamb mixed with aromatic spices, shaped onto skewers, and cooked in the tandoor. It's perfect if you're looking for a dish that's both hearty and full of flavour. Fish Tikka, on the other hand, steals the show with its tender fish pieces marinated with spices and grilled to flaky excellence. Each of these signature dishes provides a unique taste, making your decision as wonderful as the meal itself.

Pairing Tandoori Dishes With Sides And Drinks

A great tandoori experience doesn't stop at the main course. Sides and drinks play a crucial role in complementing the tantalising tastes. Pairing your chosen tandoori dish with fluffy naan or a fragrant biryani can enhance the meal's appeal. For those who love cooling flavours, raita—a yoghurt-based side—adds a refreshing contrast to the spices.

When it comes to drinks, options abound. A traditional lassi—a creamy, yoghurt-based beverage—pairs beautifully with the robust spices of tandoori dishes. For a different twist, a crisp beer or a glass of wine can balance the richness of the meal, offering a rounded dining experience. By choosing thoughtful combinations, you can elevate your enjoyment of each bite.

Tips For Choosing The Best Tandoori Dish

Deciding on a tandoori dish involves more than just picking something from the menu. Consider what you love about spices, the level of heat you enjoy, and the type of meat that appeals most to your tastes. If you're fond of milder flavours, opt for dishes with lighter spice blends, while those who embrace fiery heat might enjoy dishes with added chilli.

To diversify your experience, try various meats and blend options. Mixing traditional choices like chicken or lamb with seafood options can provide a new depth to your meal. This approach not only satisfies different taste buds but also allows exploration of the culinary variety offered.

Relish The Flavours Of Tower Tandoori



Making the right choice in tandoori dishes offers a delightful adventure through flavours and textures. By understanding what makes a dish great and knowing how to complement it with sides and drinks, you can create an exceptional dining experience. Whether it's the smoky allure of Tandoori Chicken or the spicy kick of Lamb Seekh Kebab, each selection promises a taste journey worth savouring. With the right tips in mind, dive into the rich world of tandoori delights, ready to savour every delectable bite.

Experience the art of selecting your perfect tandoori dish at Tower Tandoori, where traditional flavors meet contemporary culinary techniques. Our chefs are dedicated to bringing you the finest in authentic Indian dishes, each crafted to delight your senses. Join us at our charming location and enjoy a meal that promises both warmth and sophistication. Discover why we're a beloved choice for Indian cuisine enthusiasts in London.