When you think of Indian cuisine, one of the first things that will pop in your head is Indian curry. It's no secret that it's one of the most famous dishes globally. This is why you'll always find curry dishes in the best Indian restaurants in London. 

Locals believe that there is nothing more delicious in Indian cuisine than mind-blowing, finger-licking and spice-heavy curries. And what's excellent about curries is that they can be entirely vegetarian or non-vegetarian, making every person with a strict diet happy. 

You're probably more curious about Indian cuisine; if you are, stick around. Let's explore the secrets of Indian cuisine!

The British actually coined the term curry to refer to Indian dishes that feature poultry, meat, vegetables or fish mixed in a variety of Indian spices. 

At present, various types of spice mixes can create delicious Indian curries. One of the most delicious and popular spice mixes is garam masala. This is a desi masala that has a wonderful blend of spices and herbs that translates what Indian cuisine truly is. 

Mughal traditions and cultures are what shaped North Indian cuisine and cooking traditions. Mughals have left a massive mark in Indian cuisine and are famous for their roasted meats and aromatic pilafs. On the other hand, South Indian cuisine is more influenced by the tropical climate and includes more coconut, rice and fish in their dishes. 

So if you head to the best Indian restaurants in town and browse through their menu, you can now differentiate South Indian cuisine from North Indian food!

Kadai paneer is a delightful Indian dish that plays with your tastebuds. This dish has lightly fried cottage cheese added into its thick and creamy gravy infused with authentic Indian spices and herbs, blended with tomato puree and paneer. 

On the other hand, malai kofta has meatballs made from cottage cheese, potatoes and evaporated milk solids. This gravy is incredibly mouth-watering because it has cashew paste and again, a magical mix of Indian spices and herbs. 

Indian cuisine's non-vegetarian dishes are mind-blowingly delicious and these are some of the most well-known foods in the world. 

Mutton rogan josh is one of the staple dishes in any Indian restaurant. It is known for its rich and aromatic characteristics, making it Kashmir's most prized exotic delicacy served on special occasions. If you want to try this dish, we offer it here at Tower Tandoori, and we promise it won't disappoint!

Another famous non-vegetarian dish is lamb vindaloo. This is a hot and spicy lamb dish with coconut, chilli peppers and vinegar. Originally from Goa, this dish has a bit of Portuguese influence. 

Now that you know some fantastic secrets of Indian cuisine, your tummy is probably starting to rumble and your Indian food craving is heightened. In that case, head over to the nearest Indian restaurant in London and deep dive into the abundance of flavours Indian cuisine has to offer.

Tower Tandoori is one of the best Indian restaurants in London. Also known as one of the oldest restaurants, we offer only the best authentic Indian delicacies using high-quality ingredients and techniques to serve the best dishes to our guests. Book a table today!